About Multi Grain Chocos Flakes
Multigrain Chocos (Chocolate Flavoured Breakfast Cereal)
Product Description:
Multigrain Chocos is a nutritious, chocolate-flavored ready-to-eat breakfast cereal made from a blend of selected multigrains and millets. Designed to combine taste and nutrition, this product offers a crunchy texture with natural cereal goodness, making it ideal for children and health-conscious consumers.
Manufactured under hygienic conditions using food-grade ingredients, our Multigrain Chocos can be supplied in bulk or retail packaging with private labeling options.
Suitable for supermarkets, distributors, institutional buyers, online sellers, and export markets.
Key Features:
Made from multigrain & millet base
Chocolate flavored
Source of fiber
Energy-rich breakfast option
Kid-friendly taste
No harmful additives
Customizable sugar level
Main Ingredients (Customizable):
Wheat , Corn , Ragi , Bajra , Jowar (multigrain blend)
Cocoa powder
Natural sweetener , Sugar (customizable)
Malt extract (optional)
Natural flavor
(Formulation can be modified for high protein, low sugar, or millet focused variants.)
Applications
Ready to eat cereal with milk
Snack product
Institutional breakfast supply
Retail & supermarket segment
School canteen supply
Nutritional Highlights (General)
Source of carbohydrates for energy
Moderate plant protein
Dietary fiber from multigrain base
Can be fortified with vitamins & minerals (optional)
Product Specifications:
Form: Extruded Cereal
Flavor: Chocolate
Texture: Crunchy
Grade: Food Grade
Shelf Life: 6 to 9 months
Storage: Store in airtight container, cool & dry place
Packaging Options:
200g , 250g , 500g retail packs
5kg , 10kg , 25kg bulk packs
Pillow pouch , Stand-up pouch , Box packaging
Private Label & OEM Available
Trade Information:
Minimum Order Quantity, Flexible
Supply Ability: As per bulk requirement
FSSAI Registered Unit
Custom Recipe Development Available
Domestic & Export Orders Accepted
Wholesome Multi-Grain IngredientsOur Chocos Flakes combine the benefits of ragi, bajra, and wheat-ancient grains known for their nutritional value. Enhanced with natural cocoa powder and jaggery, these flakes deliver taste and health in every bite. Sourced from trusted suppliers in India, each batch maintains exceptional purity and natural flavor.
Nutrition and Health BenefitsEnjoy a cereal rich in protein, low in fat, and free from artificial coloring. High in fiber and packed with micronutrients from millets, Multi Grain Chocos Flakes are perfect for supporting sustained energy, healthy digestion, and overall well-being. They're suitable for individuals of all ages seeking a nutritious breakfast option.
FAQ's of Multi Grain Chocos Flakes:
Q: How are Multi Grain Chocos Flakes produced?
A: The flakes are made by blending ragi, bajra, wheat, cocoa powder, and jaggery. The mixture is processed into a solid form with only 5% moisture, ensuring a crispy texture. The ingredients are carefully selected and formed into flakes, then packaged in 1 kg bulk packs to preserve freshness.
Q: What are the main benefits of eating Multi Grain Chocos Flakes?
A: These flakes provide a nutritious breakfast packed with protein (7.8%), fiber, and essential minerals. The use of millets like ragi and bajra supports digestion and sustained energy. Additionally, the natural sweetener jaggery and pure cocoa powder enhance flavor while keeping fat content low.
Q: When is the best time to consume Multi Grain Chocos Flakes?
A: Multi Grain Chocos Flakes are ideal for breakfast but can also be enjoyed as a wholesome snack any time of day. Their balanced nutrition makes them suitable for both children and adults, providing energy to begin your day or as a mid-meal refresher.
Q: Where are these flakes manufactured and supplied from?
A: They are manufactured and supplied in India by reputed producers who ensure high-quality standards and source only pure, millet-based ingredients for every batch.
Q: What is the recommended way to use Multi Grain Chocos Flakes?
A: Serve the flakes with cold or warm milk, yogurt, or a plant-based alternative for a quick and healthy meal. You can also add fresh fruits or nuts for extra taste and nutrition. Their solid form and natural flavor make them versatile for various recipes.
Q: What is the shelf life and storage recommendation for these flakes?
A: With a shelf life of 6 months, store Multi Grain Chocos Flakes in a cool, dry place. Keep the packaging sealed tightly after each use to maintain crispness and freshness.